Ritz Cracker Mint Thins

Indulge in the irresistible flavor of Ritz Cracker Mint Thins Delight! This easy-to-make treat combines the savory crunch of Ritz crackers with rich chocolate and refreshing mint, making it perfect for any occasion. Whether you're hosting a holiday gathering or need a quick dessert, this recipe is sure to impress. Get creative with toppings and enjoy this delightful balance of sweet and savory. #RitzCracker #MintThins #SweetTreats #HomemadeDesserts #EasyRecipes #HolidayBaking

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Ingredients

1 box Ritz crackers (about 30 crackers)

1 cup semi-sweet chocolate chips

1 teaspoon peppermint extract

1 tablespoon coconut oil

1/4 cup crushed peppermint candies (for garnish)

Sea salt (optional, for garnish)

Instructions

Prepare the Baking Sheet: Line a baking sheet with parchment paper and set aside.

Melt Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Heat in the microwave in 30-second intervals, stirring in between until fully melted and smooth.

Add Peppermint: Stir in the peppermint extract to the melted chocolate, mixing thoroughly to ensure an even flavor.

Coat the Crackers: Dip each Ritz cracker in the melted chocolate, using a fork to submerge it completely. Lift it out and let the excess chocolate drip off.

Place on Parchment: Arrange the dipped Ritz crackers on the lined baking sheet, leaving space between each cracker.

Garnish: While the chocolate is still wet, sprinkle some crushed peppermint candies on top of each cracker. If desired, add a tiny pinch of sea salt for an extra flavor kick.

Chill: Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate has completely set.

Serve: Once set, remove the crackers from the fridge and enjoy your delicious Ritz Cracker Mint Thins! Store any leftovers in an airtight container in the fridge.

Prep Time 15 min | Total Time 45 min | Servings 15 (2 crackers each)