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Creating the perfect Lemon Berry Breakfast Toast is not only about taste; it's also about presenting a dish that is visually stunning. The way you layer your ingredients can elevate the overall experience. Begin with a slice of toasted bread as your canvas.

Lemon Berry Breakfast Toast

Start your day with a burst of flavor and nutrition with Lemon Berry Breakfast Toast! This delicious and easy recipe combines whole grain bread, creamy Greek yogurt, vibrant mixed berries, and a hint of zesty lemon. It's not just a feast for your taste buds, but also a powerhouse of vitamins and antioxidants to kickstart your morning. Perfect for busy days or a leisurely brunch. Try it today and elevate your breakfast routine! #BreakfastToast #HealthyEating #DeliciousRecipes #LemonBerryToast #MorningMotivation #HealthyBreakfast #BrunchIdeas #FoodieFavorites
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Ingredients
  

4 slices of whole grain bread

1 cup of mixed berries (strawberries, blueberries, raspberries)

1 lemon (zested and juiced)

1 cup of Greek yogurt (plain or vanilla)

2 tablespoons of honey or maple syrup

1 teaspoon of vanilla extract

A pinch of salt

Fresh mint leaves for garnish (optional)

Olive oil (for toasting)

Instructions
 

Prepare the Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, lemon zest, lemon juice, honey (or maple syrup), vanilla extract, and a pinch of salt. Stir well until smooth and creamy. Set aside.

    Toast the Bread: Heat a skillet or grill pan over medium heat. Brush each slice of whole grain bread lightly with olive oil on both sides. Once the pan is hot, add the slices and toast for about 2-3 minutes on each side, or until golden brown and crispy.

      Prepare the Berries: Rinse the mixed berries under cold water and pat them dry. If using strawberries, slice them into thin rounds for easy layering.

        Assemble the Toast: Spread a generous layer of the lemon yogurt mixture over each toasted slice of bread. Top each toast with a beautiful assortment of mixed berries, arranging them artfully.

          Garnish and Serve: If desired, garnish with fresh mint leaves for an added touch of color and flavor. Serve immediately while the toast is warm and enjoy your delightful Lemon Berry Breakfast!

            Prep Time: 10 minutes | Total Time: 15 minutes | Servings: 4