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Mornings often come with a whirlwind of activities, and for many, they can be a race against the clock. Amidst the hustle, it can be challenging to whip up a breakfast that is not only nourishing but also enjoyable. Enter the English Muffin Breakfast Pizza, a delightful and innovative way to transform the traditional breakfast routine into a fun culinary experience. This recipe marries the classic breakfast elements we all love—like eggs, cheese, and savory toppings—into a hearty dish that’s as easy to prepare as it is satisfying.

English Muffin Breakfast Pizza: A Quick & Tasty Morning Meal

Start your day right with a delicious and quick English Muffin Breakfast Pizza! This innovative meal combines classic breakfast favorites like eggs and cheese with the crispy goodness of English muffins. Customize it with your favorite toppings for a fun twist on breakfast that suits any dietary preference. Perfect for busy mornings or leisurely brunches, this recipe is both satisfying and nutritious. Discover endless variations to kick off your day! #BreakfastPizza #EasyRecipes #MorningMeals #HealthyEating #BrunchIdeas
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Ingredients
  

2 whole English muffins, split in half

4 large eggs

1 cup shredded mozzarella cheese

½ cup cherry tomatoes, halved

½ cup cooked and crumbled breakfast sausage or diced ham (optional)

¼ cup bell peppers, diced

¼ cup red onion, finely chopped

2 tablespoons olive oil

Salt and pepper to taste

Fresh basil or parsley for garnish (optional)

Instructions
 

Preheat the oven to 375°F (190°C).

    Prepare the English muffins by placing the split halves on a baking sheet, cut side up. Drizzle with olive oil and lightly season with salt and pepper.

      Spread the cheese evenly over each English muffin half.

        In a bowl, whisk together the eggs with a pinch of salt and pepper until well combined.

          Pour the eggs evenly over the cheese-covered muffin halves.

            Add your toppings: Scatter the cherry tomatoes, breakfast sausage or ham (if using), bell peppers, and red onion over the eggs.

              Bake in the preheated oven for 12-15 minutes, or until the eggs are set and the cheese is bubbly and golden.

                Remove from the oven and let cool for a minute. Garnish with fresh basil or parsley if desired.

                  Serve warm and enjoy your delicious breakfast pizza!

                    Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4