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In recent years, breakfast pizzas have surged in popularity, emerging as a versatile and delicious option for those seeking a quick morning meal. Combining the best of both worlds—savory pizza flavors with breakfast staples—this dish caters to a wide range of tastes and dietary preferences. The beauty of breakfast pizza lies in its adaptability; whether you prefer a classic combination of eggs and cheese or a more adventurous mix of toppings, the possibilities are virtually endless.

English Muffin Breakfast Pizza -

Start your day with a twist on traditional breakfast! This delicious English muffin breakfast pizza combines savory flavors and breakfast staples for a quick and satisfying meal. Customize with your favorite toppings like eggs, cheese, and veggies. Perfect for busy mornings, this dish is both nutritious and versatile. Enjoy a healthy start with this fun breakfast option! #BreakfastPizza #EnglishMuffins #QuickBreakfast #HealthyEating #BrunchIdeas #RecipeInspo #FoodieFun
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Ingredients
  

2 English muffins, split

4 large eggs

1/2 cup shredded mozzarella cheese

1/4 cup crumbled feta cheese

1/2 cup cherry tomatoes, halved

1/4 cup cooked and crumbled turkey bacon or sausage (optional)

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

Salt and pepper to taste

1 tablespoon olive oil

Fresh basil or parsley for garnish (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C).

    Prepare the Muffins: Place the split English muffins cut-side up on a baking sheet. Drizzle olive oil lightly over each half.

      Cook the Eggs: In a medium bowl, crack the eggs and whisk them until well combined. Add garlic powder, onion powder, salt, and pepper to taste. Pour this mixture into a non-stick skillet over medium heat. Stir continuously until the eggs are just set, about 2-3 minutes.

        Assemble the Pizzas: On each half of the English muffin, sprinkle a layer of mozzarella cheese. Add a spoonful of scrambled eggs on top of the cheese. Next, distribute the cherry tomatoes and optional cooked meat evenly among the muffins. Finally, sprinkle crumbled feta over the top of each muffin.

          Bake: Place the assembled English muffin breakfast pizzas in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.

            Serve: Remove from the oven and allow to cool for a minute. Garnish with fresh basil or parsley if desired. Serve warm and enjoy your delicious breakfast creation!

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 2