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Explore the delightful world of breakfast with our Cinnamon Swirl Dream French Toast. This recipe transforms simple ingredients into a comforting dish that brings warmth and sweetness to your morning routine. Whether you're serving it for a special occasion or indulging on a lazy weekend, this French toast recipe promises to impress with its rich flavors and inviting aroma. Imagine waking up to the scent of cinnamon wafting through your kitchen, as you prepare a breakfast that not only satisfies the taste buds but also nourishes the soul.

Cinnamon French Toast

Start your mornings off right with our Cinnamon Swirl Dream French Toast, a delicious and comforting breakfast that combines rich brioche or challah with warm cinnamon flavors. Perfect for lazy weekends or special occasions, this indulgent dish is sure to impress. Whip it up easily and savor the delightful aromas while creating cherished memories with loved ones. Don’t miss out on making this breakfast classic! #FrenchToast #BreakfastIdeas #CinnamonSwirl #ComfortFood #BrunchRecipes
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Ingredients
  

4 slices of thick-cut brioche or challah bread

2 large eggs

1/2 cup whole milk

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1 tablespoon sugar

1 tablespoon butter (for cooking)

Powdered sugar (for dusting)

Maple syrup (for serving)

Fresh berries (optional, for garnish)

Instructions
 

In a large mixing bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and sugar until well combined and frothy.

    Preheat a non-stick skillet or griddle over medium heat and add the butter, allowing it to melt and coat the surface.

      Dip each slice of brioche or challah into the egg mixture, ensuring both sides are soaked but not overly soggy.

        Once the skillet is hot, place the soaked bread slices onto the skillet and cook for 3-4 minutes on each side, or until golden brown and slightly crispy.

          Transfer the cooked French toast slices to a plate and dust with powdered sugar.

            Serve warm with a drizzle of maple syrup and garnish with fresh berries, if desired. Enjoy the cinnamon swirl of flavors!

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 2