Cheesy Baked Chicken with Ranch & Bacon

Looking for a comforting meal that will please the whole family? Try Cheesy Baked Chicken with Ranch & Bacon! This delicious recipe features juicy chicken breasts smothered in creamy ranch, melted cheddar cheese, and savory bacon. It's easy to prepare and perfect for weeknight dinners or special gatherings. Elevate your meals with this irresistible dish that's sure to become a family favorite! #CheesyBakedChicken #ComfortFood #Ranch #Bacon #EasyRecipes #FamilyDinner #DinnerIdeas

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Ingredients

4 boneless, skinless chicken breasts

1 cup ranch dressing

1 cup shredded cheddar cheese

1 cup cooked and crumbled bacon (about 6 strips)

1/2 cup cream cheese, softened

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon black pepper

1/2 teaspoon paprika

1/2 teaspoon dried parsley (for garnish)

Sliced green onions (for garnish, optional)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).

Prepare the Chicken: Place the chicken breasts in a baking dish. Season them with garlic powder, onion powder, black pepper, and paprika.

Mix the Sauce: In a medium bowl, combine the ranch dressing, cream cheese, and half of the shredded cheddar cheese. Mix until well blended and smooth.

Coat the Chicken: Pour the ranch mixture over the seasoned chicken breasts, ensuring that each piece is evenly coated.

Add Bacon and Cheese: Sprinkle the crumbled bacon over the top of the chicken followed by the remaining cheddar cheese.

Bake: Cover the baking dish with aluminum foil and bake for 25 minutes. After 25 minutes, remove the foil and bake for an additional 15-20 minutes, or until the chicken is cooked through and the cheese is bubbly and slightly golden.

Garnish and Serve: Remove from the oven and let it rest for a few minutes. Garnish with dried parsley and sliced green onions if desired. Serve hot with your favorite side dishes.

Prep Time, Total Time, Servings: 15 minutes | 1 hour | 4 servings