Discover the benefits of meal prepping and transform your week with delicious, nutritious recipes! The Quinoa & Chickpea Salad Bowl is a highlight, featuring protein-packed ingredients like quinoa and chickpeas. This versatile dish helps you stay healthy while saving time and reducing food waste. Dive into easy-to-follow recipes that make healthy eating enjoyable. Say goodbye to unhealthy takeout and hello to vibrant, flavorful meals! #MealPrep #HealthyEating #Quinoa #Chickpeas #SaladBowl #HealthyRecipes
1 cup quinoa
1 can chickpeas, rinsed and drained
1 cup cherry tomatoes, halved
1 cucumber, diced
1/2 red onion, diced
1/4 cup fresh parsley, chopped
1/4 cup olive oil
2 tbsp lemon juice
Salt and pepper to taste
5 bell peppers, tops cut off and seeds removed
1 lb ground turkey
2 cups fresh spinach, chopped
1 cup cooked brown rice
1 can diced tomatoes
1 tsp garlic powder
1 tsp onion powder
1 tsp Italian seasoning
Salt and pepper to taste
1 cup lentils, rinsed
1 medium sweet potato, diced
1 can coconut milk
2 cups vegetable broth
1 onion, diced
3 cloves garlic, minced
1 tbsp curry powder
1 tsp cumin
Salt to taste
Fresh cilantro for garnish
3 cups cooked chicken breast, shredded
1 cup Greek yogurt
1/2 cup celery, chopped
1/4 cup almonds, chopped
1/4 cup raisins
1 tbsp Dijon mustard
1 tbsp lemon juice
Salt and pepper to taste
14 oz firm tofu, cubed
2 cups mixed vegetables (broccoli, bell peppers, snap peas)
2 tbsp soy sauce
1 tbsp sesame oil
1 tsp ginger, minced
2 cloves garlic, minced
Cooked brown rice, to serve
1 cup cooked quinoa
1 can black beans, rinsed and drained
1 cup corn
1/2 cup red onion, diced
1 tsp cumin
1 tsp chili powder
5 large whole grain wraps
Avocado and salsa for topping
10 eggs
2 avocados, diced
2 cups spinach
1 tomato, diced
Salt and pepper to taste
Olive oil for cooking
1 cup unsweetened almond milk
1/4 cup chia seeds
1 scoop protein powder
1 tsp vanilla extract
Fresh berries for topping
5 salmon fillets
1 lb asparagus, trimmed
2 tbsp olive oil
2 tbsp lemon juice
1 tsp garlic powder
Salt and pepper to taste
4 medium zucchinis, spiralized
1 cup cherry tomatoes, halved
1/2 cup basil pesto
1/4 cup pine nuts, toasted
Parmesan cheese for topping
5 chicken thighs
2 tsp paprika
1 tsp cumin
1 tsp cinnamon
1/2 tsp cayenne pepper
Salt and pepper to taste
1 tbsp olive oil
1 cup rolled oats
1/2 cup peanut butter
1/4 cup honey
1/4 cup protein powder
1/4 cup mini chocolate chips (optional)
1 cup rolled oats
1 cup coconut milk
1/2 cup mixed berries (fresh or frozen)
1 tbsp chia seeds
1 tbsp honey or maple syrup
1 lb beef sirloin, thinly sliced
2 cups broccoli florets
1/4 cup soy sauce
2 tbsp oyster sauce
1 tbsp brown sugar
2 cloves garlic, minced
5 chicken breasts
1 cup cherry tomatoes, halved
1 cup mozzarella cheese, shredded
1/2 cup basil pesto
Salt and pepper to taste
1 lb shrimp, peeled and deveined
1 avocado, diced
1 cup cherry tomatoes, diced
1/4 red onion, diced
1 lime, juiced
Salt and pepper to taste
1 cup almond milk
1/2 cup pumpkin puree
1 banana
1 scoop vanilla protein powder
1 tsp cinnamon
Ice, to blend
12 eggs
1 cup bell peppers, diced
1/2 cup spinach, chopped
1/2 cup diced tomatoes
Salt and pepper to taste
Olive oil spray
1 medium