21 Winter Soups

As the chill of winter settles in, there’s nothing quite like a steaming bowl of soup to provide comfort and warmth. Winter is synonymous with hearty meals that not only fill the belly but also nourish the soul. Soup, in particular, has a special place during this season, offering a wide array of flavors and ingredients to suit every palate. In this article, we present a collection of 21 unique winter soup recipes, each crafted to bring a delightful twist to your dining table. From creamy pumpkin soups to robust lentil blends, these recipes are designed to be both satisfying and nourishing, perfect for enjoying during the colder months.

indulgent taste combines perfectly with creamy potatoes, creating a comforting dish ideal for chilly nights. Explore 21 unique winter soup recipes that will warm your soul and satisfy your taste buds this season. From fluffy pumpkin soup to hearty barley and beef chowder, there’s a recipe for everyone. Perfect for family meals or cozy gatherings, these soups are not just delicious but also packed with nutrients to keep you healthy during winter. #WinterSoups #SoupRecipes #ComfortFood #HealthyEating #CozyMeals

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Ingredients

2 cups pumpkin puree

1 onion, chopped

2 cloves garlic, minced

4 cups vegetable broth

1 cup coconut milk

1 tsp ground cinnamon

Salt and pepper to taste

Olive oil for sautéing

Fresh parsley for garnish

1 cup green lentils, rinsed

1 onion, diced

2 carrots, diced

2 celery stalks, diced

4 cups vegetable broth

2 cups kale, chopped

1 tsp thyme

1 bay leaf

Salt and pepper to taste

4 cups ripe tomatoes, chopped

1 onion, finely chopped

2 cloves garlic, minced

2 tsp chili powder

4 cups vegetable broth

1 tbsp olive oil

Fresh basil for garnish

Salt and pepper to taste

1 lb chicken breast, cooked and shredded

4 cups chicken broth

2 cups egg noodles

1 onion, chopped

2 carrots, sliced

2 celery stalks, sliced

1 tsp thyme

Salt and pepper to taste

2 cups assorted mushrooms, chopped

1 onion, diced

2 cloves garlic, minced

4 cups vegetable broth

1 cup heavy cream

2 tbsp flour

2 tbsp butter

Salt and pepper to taste

1 cup lentils, washed

1 cup chickpeas, canned or cooked

1 onion, chopped

2 tomatoes, diced

2 celery stalks, diced

1 tsp cumin

1 tsp cinnamon

4 cups vegetable broth

Olive oil, salt, and pepper to taste

Fresh cilantro for garnish

2 large sweet potatoes, peeled and diced

1 onion, chopped

2 cloves garlic, minced

4 cups vegetable broth

1 cup coconut milk

1 tsp ginger, grated

Salt and pepper to taste

Olive oil for sautéing

1 lb chicken breast, sliced

4 cups coconut milk

2 cups chicken broth

1 cup mushrooms, sliced

2 stalks lemongrass, bruised

2 inch piece ginger, sliced

2 lime leaves

1 tbsp fish sauce

Juice of 1 lime

Fresh cilantro for garnish

3 medium beets, roasted and peeled

1 apple, peeled and chopped

1 onion, diced

4 cups vegetable broth

1 cup orange juice

1 tsp thyme

Salt and pepper to taste

Olive oil for sautéing

3 leeks, sliced

4 potatoes, diced

4 cups vegetable broth

1 cup cream

Olive oil, salt, and pepper to taste

Fresh chives for garnish

1 butternut squash, peeled and diced

1 onion, chopped

2 cloves garlic, minced

4 cups vegetable broth

1 cup cream

6 sage leaves, chopped

Olive oil, salt, and pepper to taste

4 cups spinach, chopped

1 can white beans, rinsed

1 onion, diced

4 cups vegetable broth

1 lemon, juiced

Olive oil, salt, and pepper to taste

3 cucumbers, peeled and chopped

1 cup yogurt

1/2 cup vegetable broth

2 cloves garlic, minced

1 tbsp dill, chopped

Salt and pepper to taste

5 carrots, peeled and chopped

1 onion, diced

2-inch piece ginger, grated

4 cups vegetable broth

1 tsp cumin

Olive oil, salt, and pepper to taste

1 lb beef, cubed

1 cup barley

1 onion, chopped

3 carrots, sliced

4 cups beef broth

2 celery stalks, chopped

Salt and pepper to taste

4 cups peas (fresh or frozen)

1 onion, chopped

4 cups vegetable broth

1/4 cup fresh mint, chopped

Salt and pepper to taste

Olive oil for sautéing

2 zucchinis, diced

2 cups corn (fresh or frozen)

1 onion, chopped

4 cups vegetable broth

1 cup cream

Olive oil, salt, and pepper to taste

4 potatoes, diced

1 onion, diced

3 cups vegetable broth

1 tsp smoked paprika

1 cup cream

Olive oil, salt, and pepper to taste

Instructions

In a large pot, heat olive oil over medium heat. Add onions and sauté until translucent.

Add garlic and sauté for an additional minute.

Stir in pumpkin puree, vegetable broth, cinnamon, salt, and pepper. Bring to a boil.

Reduce heat, and simmer for 20 minutes.

Remove from heat and stir in coconut milk.

Blend until smooth using an immersion blender.

Serve hot, garnished with fresh parsley.

Prep Time: 10 min | Total Time: 30 min | Servings: 4

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Hearty Lentil and Kale Soup 🌿🥘

In a large pot, sauté onions, carrots, and celery in olive oil over medium heat until softened.

Add lentils, broth, thyme, bay leaf, salt, and pepper. Bring to a boil.

Reduce heat, cover, and simmer for 30 minutes, until lentils are tender.

Stir in kale and cook for an additional 5 minutes.

Remove bay leaf before serving.

Prep Time: 15 min | Total Time: 50 min | Servings: 6

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Spicy Tomato Chilli Soup 🍅🌶️

Heat olive oil in a pot over medium heat. Sauté onions until soft.

Add garlic and chili powder and cook for another minute.

Stir in chopped tomatoes and cook for 5 minutes.

Pour in vegetable broth, bring to a boil, then simmer for 20 minutes.

Blend until smooth and serve with fresh basil.

Prep Time: 10 min | Total Time: 35 min | Servings: 4

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Classic Chicken Noodle Soup 🍗🍜

In a large pot, combine chicken broth, onion, carrots, celery, thyme, salt, and pepper.

Bring to a boil and simmer until vegetables are tender.

Add noodles and cook according to package instructions.

Stir in shredded chicken before serving.

Prep Time: 15 min | Total Time: 40 min | Servings: 6

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Creamy Wild Mushroom Soup 🍄🥛

In a large pot, melt butter and sauté onions and garlic until soft.

Add mushrooms and cook until they release moisture.

Stir in flour, then gradually add vegetable broth, cooking and stirring until thickened.

Finally, add heavy cream and heat through.

Blend for a smoother consistency if desired.

Prep Time: 10 min | Total Time: 30 min | Servings: 4

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Moroccan Harira Soup 🕌🥣

In a large pot, heat olive oil and sauté onion until translucent.

Add celery, tomatoes, cumin, and cinnamon, cooking for another 2 minutes.

Stir in lentils, chickpeas, broth, salt, and pepper. Bring to a boil.

Reduce heat, cover, and simmer for 30 minutes or until lentils are soft.

Garnish with fresh cilantro before serving.

Prep Time: 15 min | Total Time: 45 min | Servings: 6

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Sweet Potato and Coconut Soup 🍠🥥

Heat olive oil in a pot and sauté onion and garlic until fragrant.

Add diced sweet potatoes, broth, ginger, salt, and pepper. Bring to a boil.

Reduce heat and simmer until sweet potatoes are tender (about 20 minutes).

Stir in coconut milk and blend until smooth.

Prep Time: 10 min | Total Time: 30 min | Servings: 4

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Thai Coconut Chicken Soup 🍜🌴

In a pot, combine coconut milk, chicken broth, lemongrass, ginger, lime leaves, and fish sauce. Bring to a simmer.

Add chicken and mushrooms, cooking until chicken is cooked through.

Stir in lime juice and remove from heat.

Serve, garnished with cilantro.

Prep Time: 15 min | Total Time: 30 min | Servings: 4

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Roasted Beet and Apple Soup 🍏❤️

Sauté onions in olive oil until soft. Add roasted beets, apple, thyme, salt, and pepper.

Add vegetable broth and orange juice. Bring to a boil, then simmer for 15 minutes.

Blend until smooth and serve warm.

Prep Time: 20 min | Total Time: 45 min | Servings: 4

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Rustic Potato Leek Soup 🥔🌿

In a pot, heat olive oil and sauté leeks until soft.

Add diced potatoes, broth, salt, and pepper. Bring to a boil and simmer until potatoes are tender.

Stir in cream and blend until smooth.

Garnish with fresh chives before serving.

Prep Time: 10 min | Total Time: 30 min | Servings: 4

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Butternut Squash and Sage Soup 🎃🍂

Sauté onion and garlic in olive oil until soft.

Add butternut squash, broth, sage, salt, and pepper. Bring to a boil, then simmer until squash is tender.

Stir in cream and blend until smooth before serving.

Prep Time: 15 min | Total Time: 40 min | Servings: 4

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Spinach and White Bean Soup 🌱🥄

Sauté onions in olive oil until translucent.

Add beans, broth, salt, and pepper. Bring to a boil, then simmer for 15 minutes.

Stir in spinach and lemon juice. Cook until spinach is wilted, about 2 minutes.

Prep Time: 10 min | Total Time: 30 min | Servings: 4

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Chilled Cucumber Soup 🥒❄️

Blend cucumbers, yogurt, broth, garlic, dill, salt, and pepper until smooth.

Chill in the refrigerator for at least 1 hour before serving.

Prep Time: 10 min | Total Time: 1 hour 10 min | Servings: 4

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Spiced Carrot and Ginger Soup 🥕🍲

Sauté onion and ginger in olive oil until soft.

Add carrots, broth, cumin, salt, and pepper. Bring to boil, then simmer until carrots are soft.